Sweet Potato Noodle with Soy Beef: Servings: 2
- Thin Sliced Beef —– One cup
- Soy sauce —- One Tablespoon
- Ginger paste —- half teaspoon
- Sweet Potato Noodle —- one fistful
- Onion (thin sliced) — 1/4 cup
- Salt & Pepper —- to your taste
- Oil — as needed
PROCEDURE:
1) Marinade the beef with soy sauce and ginger for at least one hour.
2) After one hour, cook the noodles according to instruction on the package of it.
3) While the noodle are cooking. In a hot pan, saute the onions in light oil until tender.
4) Hopefully your noodles are ready by now. Add the beef and cook it until done over medium heat.
5) Turn off the heat when beef is cooked. And add your noodle into the pan and just stir.
6) Place the noodles with the beef in a bowl and its done.